Food+Beverage Hospitality

Yo! Sushi

Boston, MA, 2,200 sqft.


  • Translated the Yo! Sushi standard kit-of parts design guidelines to fit American, urban atmosphere
  • Exposed concrete floors, open ceilings to expose structure and deck, sophisticated fixtures and finishes
  • Translated palate of materials selected for UK locations to the US market of materials in order to meet codes
  • Utilized minimum circulation/egress requirements without losing seat count
  • Open kitchen in center of restaurant with conveyor belt delivery to tables